Our first celebration of sparkling wine, Bubbles on the Bench will be an event hosted by Hidden Bench at the winery on Sunday, July 22nd 2018. This four course seafood based family style luncheon is a great way to cap off your i4C weekend with some Canadian sparkle!
Meet and dine with the owners and winemakers from some of the top sparkling wine houses in Canada. This exclusive event is the first of its kind and will feature a collaborative menu created by acclaimed Chefs Victor Barry of Café Can Can / Piano Piano and Charles Antoine Crête of Montreal Plaza.
As this is such an intimate event, only an extremely limited number of tickets are available. Tickets are $165 + HST per person.
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